Better Health & Living®: Contributors
Meredith Deeds
Contributing Writer
Meredith Deeds is an experienced food writer and cooking teacher with more than seven years of teaching nationwide in the Sur La Table culinary program. She is the co-author of The Mixer Bible; The Big Book of Appetizers, which was a finalist in the James Beard Foundation Awards; and The Take-Out Menu Cookbook: How To Cook In The Foods You Love To Order Out. Her articles have appeared in Cooking Light, Prevention, and Fine Cooking Magazine, as well as in various newspapers.